Sometimes things just don’t go as planned, ya know? Like when you set out to bake 24 delicious, fluffy pumpkin muffins and you accidentally add six tablespoons of cocoa powder to the mix.
Uh, yeah. Whoops.
One might wonder how this type of accident happens, so let me explain it to you. First of all, keep in mind that I had been sick for over a week when this incident occurred (I just don’t think straight when I’m under the weather). And secondly, also keep in mind that I had already been preparing freezer meals for three hours that day when I decided it would be a good idea to do some baking (bad idea, very bad idea).